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We will be participating in Cville Weekly’s annual restaurant week, to be held January 27 – February 2 (Serving from our restaurant week menu only) OUR HOURS: Monday: Serving11:00 – 3:00 Tuesday: Kitchen closed Wednesday: Kitchen closed Thursday: Serving 11:00 – 3:00 Friday: Serving 11:00 – 5:00 Saturday: Serving 11:00 – 5:00 Sunday: Brunch from […] |
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Celebrate Valentine's Day early and join Chef Jabari at our cozy heated and enclosed Brewer's Bar for a step-by-step pasta making class. You'll learn the nuances of a great dough, the techniques to make various sauces, and how to incorporate flourishes and ingredients. Chef will be hand-making noodles, and you'll choose your fixings to enjoy […]
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We will be hosting a vegetarian dinner in collaboration with Madison Mushrooms just in time for Valentine's Day Each dish will feature locally cultivated mushrooms paired with a Mount Ida Reserve wine. Four courses, all vegetarian. Can be made vegan upon request (in advance) Tickets are $60 plus gratuity coming to $72 total Club and […]
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Laissez les bons temps rouler -- let the good times roll! We're honoring traditional Louisiana Mardi Gras traditions with Cajun specials on the Friday and Saturday prior to Mardi Gras. Stuffed crawfish boudin balls Andouille, mozzarella, remoulade Crawfish etoufee Steamed Carolina gold rice, crawfish, whole crawfish, trinity Gumbo Andouille, chicken, shrimp, trinity vegetable, steamed rice […] |
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