We will be participating in Cville Weekly’s annual restaurant week, to be held January 27 – February 2 (Serving from our restaurant week menu only) OUR HOURS: Monday: Serving11:00 – 3:00 Tuesday: Kitchen closed Wednesday: Kitchen closed Thursday: Serving 11:00 – 3:00 Friday: Serving 11:00 – 5:00 Saturday: Serving 11:00 – 5:00 Sunday: Brunch from […]
Celebrate Valentine's Day early and join Chef Jabari at our cozy heated and enclosed Brewer's Bar for a step-by-step pasta making class. You'll learn the nuances of a great dough, the techniques to make various sauces, and how to incorporate flourishes and ingredients. Chef will be hand-making noodles, and you'll choose your fixings to enjoy […]
We will be hosting a vegetarian dinner in collaboration with Madison Mushrooms just in time for Valentine's Day Each dish will feature locally cultivated mushrooms paired with a Mount Ida Reserve wine. Four courses, all vegetarian. Can be made vegan upon request (in advance) Tickets are $60 plus gratuity coming to $72 total Club and […]
Laissez les bons temps rouler -- let the good times roll! We're honoring traditional Louisiana Mardi Gras traditions with Cajun specials on the Friday and Saturday prior to Mardi Gras. Stuffed crawfish boudin balls Andouille, mozzarella, remoulade Crawfish etoufee Steamed Carolina gold rice, crawfish, whole crawfish, trinity Gumbo Andouille, chicken, shrimp, trinity vegetable, steamed rice […]
Pairing wine and cheese is both an art and a science. Chef Jabari will guide you through the nuances and notes that elevate the experience of pairing a good wine with a good cheese. You'll try four cheeses with four paired Reserve wines and learn about balance, mouthfeel, texture, and more with each element coming […]
irish bangers & cabbage - 24 bacon braised cabbage, house made emerald isle style bangers, whole grain mustard suggested pairing - feisty bull festbier corned beef reuben - 25 house braised corned beef, sauerkraut, remoulade, gruyere suggested pairing - mount pleasant helles bock irish beef pot pie - 27 mount ida braised beef, root vegetables, […]
Learn to add visual interest and thoughtful design to your cheese and charcuterie spread. We're teaming with the experts at Graze Craze to style and assemble your own cheese and charcuterie box during this interactive class. You will be provided with various meats, cheeses, accompaniments, and direction to fill your spread. "We source the highest […]
We welcome our Virginia wine friends to enjoy our outdoor bar and terraces for our spring industry night! All winery and vineyard staff and their guests are welcome. Please email info@mountidareserve.com with any questions.
For those who love to bring their dogs to Mount Ida, we've got a special treat for them, too. Once a month we will be offering up something a little gourmet for man's best friend – a lunch fit for a dog-king. While you're enjoying provisions from our kitchen, treat your dog to just the […]
You'll be creating two wine glass masterpieces with paint specifically made for glass during this hands-on class. Enjoy provisions from the kitchen and wine and beer from the bar while you try out a new skill.
