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SOLD OUT Vintner’s Wine Dinner Featuring our VA Governor’s Cup Medal Winning Wines
June 29 @ 6:00 pm - 8:00 pm
$72.00 – $84.00
Indulge in four courses and some special treats paired with five wines lead by our wine maker, Frantz Ventre. Each wine is a 2024 Virginia Governor’s Cup medalist. Frantz will dive into each wine in detail as you enjoy a specially paired four course menu from our executive chef, Jabari Wadlington.
Ticket Price is $70 plus gratuity ($84).
CLUB MEMBERS AND RESIDENTS please select “Reserve Society tickets” upon checkout for a special members only rate.
amuse bouche
2021 Bell Mount Rosé – VA Governor’s Cup Silver Medal Winner
1st course – Poached Pear Salad – arugula, candied pistachios, pomegranate, goat cheese
2022 Sauvignon Blanc – VA Governor’s Cup Bronze Medal Winner
2nd course – Braised Beef Cheek – creamed saffron farro, marjoram, rhubarb strawberry gastrique
2021 Moonlight Red – VA Governor’s Cup Gold Medal Winner
intermezzo
3rd course – Venison Sausage – roasted Malibu carrots, maitake, whipped honey ricotta, blackberry compote
2021 High Ridge 1810 Reserve Red – VA Governor’s Cup Gold Medal Winner
4th course – Peach Consomme – burrata, spiced hazelnut crumbs, apple caviar, strawberry mint
2021 Petite Manseng – VA Governor’s Cup Silver Medal Winner