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Summer Bounty Wine Dinner
June 18, 2021 @ 6:00 pm - 8:00 pm
$550.00 – $1,000.00
We will be hosting a 5-course wine pairing dinner under our portico on Friday, June 18th. Each course will be paired with a Mount Ida Reserve wine. Reservations are required and must be pre-purchased online; tickets will not be available at the door. To enforce social distancing we are selling tickets by the table. We have tickets available for small tables (seats up to 6 guests) and large tables (seats up to 10 guests.) Invite your closest friends or quarantine pod for a fun night out!
Canapes
Virginia Oyster – champagne granite
Beet Crostini
Squash Blossom
(2018 Stargazer’s Sparkling Rose)
First
Roasted Beet + Local Berries
red beets / local berries / red quinoa / avocado / pistachio / herbs
(2019 Mount Pleasant Malbec Rose)
Second
Summer Corn Pasta
house-made pasta / local corn – roasted + pickled / corn veloute /
eggplant / cherry tomato / herbs / parmesan
(2018 Mount Pleasant Viognier)
Third
Crab Roll
Chesapeake crab / butter / parsley / potato roll / chips
(2019 Mount Pleasant Sauvignon Blanc)
Fourth
Chicken + Chanterelles
River Oak Farm chicken / chanterelle / swiss chard / chicken glace
(2018 High Ridge Cabernet Franc)
Fifth
Bomboloni
house-made donut / apricot / bay sugar
(2018 Over the Moon Sparkling)
