Brush up on your Sparkling know-how in time for New Year’s Eve.
We will be sipping and comparing four sparkling varietals from Mount Ida Reserve all the way to Champagne, France and back again accompanied by paired bites from the kitchen. Learn the fundamentals and nuances of each bubbly and how to perfectly pair at your next soiree.
Korean fried chicken
gochujang / ginger / fish sauce
2018 Stargazer Sparkling Rose
Potatoes + Caviar
roasted peewee potato / creme fraiche / imperial golden osetra
LeClerc Briant Reserve Champagne
Palladin brioche
butter / maldon
Over the Moon Sparkling
Fried Mac + Cheese
parmesan / parsley
Barone Pizzini Franciacorta Animante
Tickets are $70, with a reduced price of $65 for our Reserve Society members.