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Harvest Beer Dinner

September 19 @ 7:00 pm - 9:00 pm

$60 – $70

Join us at 7:00pm on September 19th for Mount Ida Reserve’s Harvest Beer Dinner! You will be greeted with a Welcome “Hoptail” served at the indoor bar. Enjoy canapés followed by a five course meal prepared by Chef Nathan Hatfield.  Each course will be paired with a Mount Ida Reserve beer introduced by our Master Brewer, John Bryce.

Canapes

Pretzel bites

Parsnip Croquette

Oyster on the Halfshell

Course 1

Radicchio Salad – pear / pickled fennel / cashel blue cheese / apple cider dressing

Course 2

Sweet Potato Pierogi – brown butter / sage / apple soubise 

Course 3

Lobster Steam Buns – ginger chili glaze / scallion / pickled radish

Course 4

Mount Ida Beef Short Ribs – tokyo turnips / baby bok choy / glace

Course 5

Fall Fruit Crisp – local fruit / vanilla ice cream

Tickets are $70 regularly, and offered at a discounted rate of $60 for Reserve Society Members.

*Menu subject to change based on availability

Details

Date:
September 19
Time:
7:00 pm - 9:00 pm
Cost:
$60 – $70
Event Category:

Tickets

Tickets are not available as this event has passed.

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